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Vegetable fritters of chopped spinach, onions, potatoes & cauliflower in chickpeas batter.
Crisp fried dough wafers along with chickpeas, potatoes, yogurt and tamarind chutney topped with chat masala.
A combination of chicken tikka, malai kabob, seekh kabob and tandoori shrimp.
BASMATI RICE DELICACIES
Traditional all time favorite black lentils tempered with delicate spices and garnished with butter or cream.
Yellow lentils cooked with onion, ginger, garlic and cilantro finished with cumin seeds.
Dumplings of potato & cottage cheese cooked in a creamy sauce with onion and cashew nut paste.
Chicken Tikka Masala
Boneless cubes of chicken grilled in tandoor and cooked in a rich creamy tomato and onion sauce.
Very mildly spice boneless chicken flavored with coconut and simmered in cream and nuts.
Shrimp Tikka Masala
Marinated shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic and ginger.
KABABS FROM THE TANDOOR
Cottage cheese cubes marinated in fresh Indian spices and yogurt and cooked in a clay oven.
Chicken breast chunks marinated in yogurt with Indian spices and grilled in a clay oven.
Chicken breast cubes marinated in fresh cream with Indian spices and grilled in a clay oven.
Chicken Seekh Kabob
Ground chicken mixed with fresh Indian spices and skewered to grill in a clay oven.
Lamb Seekh Kabob
Ground lamb mixed with fresh Indian spices and skewered to grill in a clay oven.
Small pieces of meat, marinated and cooked rapidly under intense heat, basted with butter or ghee.
Free range rack of lamb marinated in our signature recipe of yogurt & garam masala.
Tandoori Chicken Burger
Tandoori chicken burger on kaiser roll with lettuce, tomatoes, and onion topped with spicy mayo.
Tandoori Chicken Meatball Sub
Tandoori chicken meatballs in sub roll with spicy mayo, shredded lettuce, tomatoes, and onion.
Homemade ice cream with condensed milk with the flavors of cardamom (mango or pistachio).