Royal Kitchen Online Ordering Menu

9832 York Rd
Cockeysville, MD 21030

11:00 AM - 9:00 PM

99% of 114 customers recommended

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LUNCH SPECIALS

*Available from 11:30 a.m. to 2:30 p.m.* Any chicken or lamb item with naan.

Chicken Tikka Masala

Boneless cubes of chicken grilled in tandoor and cooked in a rich creamy tomato and onion sauce.

Cubes of chicken cooked with onions in an authentic homemade spices.

Chicken Makhani

Juliennes of dark meat cooked in a mild creamy tomato sauce.

Boneless chicken cooked with spinach and topped with spices.

Chicken Jalfrezi

Boneless chicken cooked with garden vegetables and spices.

Very mildly spice boneless chicken flavored with coconut and simmered in cream and nuts.

Chicken Vindaloo

Boneless pieces of chicken in a hot spicy sauce with potatoes.

Boneless chicken cooked with fenugreek, onions and spices.

Succulent boneless chicken cooked with tomatoes, onions, green peppers, ginger, garlic and cilantro.

Lamb Tikka Masala

Lamb cooked with an array of masterfully blended masala.

Boneless lamb cooked with onions, tomatoes and nepali spices.

Hot and spicy recipe with boneless lamb and potatoes cooked in a tangy sauce.

Lamb cooked in spinach sauce with fresh Indian spices.

Boneless lamb cooked with garden vegetables and spices.

Tender cubes of lamb cooked in cream and sauce and nuts.

Home-roasted and ground spices cooked with succulent cubes of lamb.

Bone-in goat cooked with onions, tomatoes and Nepali spices.

Boneless lamb cooked with fenugreek, onions and spices.

Boneless lamb cooked with tomatoes, onions, green peppers, ginger, garlic and cilantro.

APPETIZERS

Vegetable Samosa (2)

Deep-fried turnover stuffed with potatoes and green peas.

Vegetable Pakora

Vegetable fritters of green peppers, carrots, onions, potatoes, and cauliflower in chickpea batter.

Little onion balls bound together with lightly spiced fragrant chickpea flour batter.

Crisp fried dough wafers along with chickpeas, potatoes, yogurt, and tamarind chutney topped with chat masala.

Cooked samosa topped with yogurt, tamarind, and mint chutney with chat masala.

Potato patties dipped in chickpeas batter and deep-fried.

Marinated paneer dipped in a batter and deep-fried.

Cooked shredded chicken dipped in a batter and deep-fried.

Vegetable Assorted

Combination of vegetables samosa, pakora, and aloo tikka.

Meat Samosa (2)

Deep-fried turnover stuffed with meat.

Fish spiced and dipped in chickpea batter.

Chicken Manchurian

Stir-fried chicken tossed with Manchurian sauce.

Toasted peanuts mixed with Nepalese spices.

Shrimp spiced and dipped in chickpea batter.

Boiled egg spiced and dipped in chickpea batter.

Cauliflower dipped in chickpea batter.

Tandoori Assorted

A combination of chicken tikka, malai kabob, seekh kabob, and tandoori shrimp.

Mixture of potato and peas, both types of chili, lemon juice, and black sesame.

Marinated chicken cooked in the tandoor, both types of chili, lemon juice, and black sesame.

Marinated lamb on skewer cooked in the tandoor, both types of chili, lemon juice, and black sesame.

Aloo Tikki Chaat

SALADS

Chicken Tikka on Salad

Salmon Fish on Salad

Shrimp on Salad

SOUPS

Chicken Noodle Soup

Hot & Sour Soup

Hot & Sour Soup with Chicken

Chicken Momo Soup

BASMATI RICE DELICACIES

Vegetable Briyani

Chicken Briyani

NEPALI ENTRÉES

Vegetable Momo (10)

Traditional steamed dumplings made of vegetable and spices.

Chicken Momo (10)

Traditional steamed dumpling made of chicken and spices.

Potatoes, bamboo shoot, and beans.

Chili Chicken Momo

Jhol Chicken Momo

Fried Chicken Momo

VEGETARIAN DISHES

Traditional all-time favorite black lentils tempered with delicate spices and garnished with white butter or cream.

Yellow lentils cooked with onion, ginger, garlic, and cilantro finished with cumin seeds.

Chickpeas sautéed with fresh ginger, garlic, and cooked Northern Indian style.

Spinach cooked with homemade cottage cheese cubes with herbs and spices.

Spinach cooked with chickpeas and homemade spices.

Soft paneer mixed with healthy green peas in a mild spicy tomato-based gravy.

Cubes of paneer cooked with thick gravy made up of cream, tomatoes, and spices.

Paneeer Tikka Masala

Chunks of paneer marinated in spices and grilled in a tandoor.

Paneer with tomato, green pepper, onion, and ginger.

Paneer with coconut and simmered in cream and nuts.

Paneer Vindaloo

Paneer with potato and hot & spicy sauce.

Mushrooms and potatoes cooked in mild spices.

Roasted eggplant cooked with fresh garlic, ginger, tomatoes, and spices.

Diced cauliflower cooked with potatoes and freshly ground spices.

Dumplings of mixed vegetables cooked in a creamy sauce sautéed with spices.

Paneer cubes cooked in Makhani sauce.

Vegetable Korma

Fresh mixed vegetables cooked in a creamy sauce sautéed with spices.

Vegetable Jalfrezi

Assorted vegetables cooked with tomatoes and onion in a curry sauce.

Paneer Jalfrezi

Cubed cottage cheese cooked with tomatoes and onion in curry sauce.

Mutter Mushroom

Green peas and mushrooms cooked with spices.

Diced potatoes marinated with Indian spices and herbs finished with cumin or fenugreek leaves.

LAMB SPECIALTIES

Lamb Tikka Masala

Lamb cooked with an array of masterfully blended masala.

Boneless lamb cooked with onions, tomatoes, and Nepali spices.

Hot and spicy recipe with boneless lamb and potatoes cooked in tangy sauce.

Lamb cooked in spinach sauce with fresh Indian spices.

Boneless lamb cooked with garden vegetables and spices.

Tender cubes of lamb cooked in a cream sauce with nuts.

Home-roasted and ground spices cooked with succulent cubes of lamb.

Bone-in goat cooked with onions, tomatoes, and Nepali spices.

Boneless lamb cooked with fenugreek, onions, and spices.

Boneless lamb cooked with tomatoes, onions, green peppers, ginger, garlic, and cilantro.

CHICKEN SPECIALTIES

Chicken Tikka Masala

Boneless cubes of chicken grilled in tandoor and cooked in a rich creamy tomato and onion sauce.

Cubes of chicken cooked with onions in authentic homemade spices.

Chicken Makhani

Julienne of dark meat cooked in a mild creamy tomato sauce.

Boneless chicken cooked with spinach and topped with spices.

Chicken Jalfrezi

Boneless chicken cooked with garden vegetables and spices.

Very mildly spiced boneless chicken flavored with coconut and simmered in cream and nuts.

Chicken Vindaloo

Boneless pieces of chicken in a hot spicy sauce with potatoes.

Boneless chicken cooked with fenugreek, onions, and spices.

Chicken Tikka Alfredo

Julienne chicken cooked with chicken tikka sauce on pasta.

Succulent boneless chicken cooked with tomatoes, onions, green peppers, ginger, garlic, and cilantro.

Boneless chicken grilled in tandoor and cooked in an extra rich creamy tomato and onion sauce.

SEAFOOD SPECIALTIES

Shrimp Tikka Masala

Marinated shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic, and ginger in a creamy sauce.

Shrimp cooked with onions and tomatoes in a mildly spiced gravy.

Shrimp cooked with spinach and topped with spices.

Shrimp Jalfrezi

Shrimp cooked with garden vegetables and spices.

Mildly spiced shrimp flavored with coconut and simmered in cream sauce, topped with nuts.

Fish fillet cooked with lemon juice in mildly spiced gravy.

Fish Tikka Masala

Fish fillet cooked with an array of masterfully blended masala.

Succulent shrimp cooked in a wok with tomatoes, onions, bell peppers, garlic, and ginger.

KABABS FROM THE TANDOOR

Cottage cheese cubes marinated in fresh Indian spices and yogurt then cooked in a clay oven.

Chicken Tandoori

Tandoori masala marinated chicken on the bone and roasted in a clay oven.

Chicken breast chunks marinated in fresh cream with Indian spices and grilled in a clay oven.

Chicken Seekh Kabob

Ground chicken mixed with Indian spices and skewered to grill in a clay oven.

Lamb Seekh Kabob

Ground lamb mixed with fresh Indian spices and skewered to grill in a clay oven.

Small pieces of lamb marinated and cooked rapidly under intense heat, basted with butter or ghee.

Free range rack of lamb marinated in our signature recipe of yogurt and garam masala.

Tandoori Shrimp

Juicy shrimp marinated in Indian spices and yogurt then grilled in a clay oven.

Fillet of salmon skewered with bell peppers and onions then cooked in a tandoor.

Tandoori Mix Grill

A sizzling combination of chicken tikka, boti kabob, seekh kabob, shrimp, tandoori chicken, and salmon.

ROYAL KITCHEN CHEFS SPECIAL

Royal Vegetarian Thali

Yogurt, fruit, salad, saag, daal, mixed vegetables, and bhindi.

Royal Non-Vegetarian Thali

Yogurt, fruit, salad, saag, daal, bhindi, and choice of lamb or chicken.

INDO CHINESE

Veggie Spring Roll

Carrot, cabbage, and celery fillings to a light crispy shell.

Chicken Manchurian

Stir-fried chicken tossed with Manchurian sauce.

Stir-fried chicken tossed with chili garlic sauce.

Stir-fried cottage cheese tossed with chili garlic sauce.

Veggie Hakka Noodle

Noodles stir-fried with fresh vegetables.

Vegetable Manchurian

Stir-fried mixed vegetables tossed with Manchurian sauce.

Gobi Manchurian

Stir-fried cauliflower tossed with Manchurian sauce.

Chicken Hakka Noodle

Stir-fried mixed chicken tossed with Manchurian sauce.

BREADS

Soft flour bread baked in a clay tandoor.

Flat breads are made from whole wheat flour.

Soft flour bread baked and topped with fresh minced garlic.

A soft onion bread.

Superfine flour bread stuffed with minced lamb.

Soft flour bread stuffed with raisins, almonds, coconut, and pistachio.

A whole wheat bread baked in a clay tandoor.

Flat wheat bread stuffed with potatoes.

Superfine flour bread stuffed with paneer (cottage cheese).

Deep-fried puffy whole wheat bread.

Naan, garlic naan, roti, and onion kulcha.

KIDS MENU

Kids Chicken Tender

Served with french fries.

Kids Cheese Naan

Served with french fries.

SIDE ORDERS

Sautéed Broccoli with Himalayan Herbs

DESSERTS

Homemade cottage cheese and milk balls in pistachio and cardamom syrup.

Gulab Jamun (3)

Fried milk balls in honey syrup.

Deep-fried pastry batter coated in sugar syrup.

Rice pudding cooked with sweetened milk garnished with raisins and almonds.

Ricotta cheese with almonds and coconuts.

Homemade ice cream with condensed milk with the flavors of cardamom (mango or pistachio).

Carrot pudding.

DRINKS

Regular or Decaf.

Mango, Sweet, or Salted.

Coke, Sprite, Diet Coke, Orange, or Ginger Ale.

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